Browsing All Posts published on »January, 2012«

Cream of Sun-dried Tomato Soup

January 28, 2012


It’s raw!  It’s vegan!  It’s soup!  And, despite being neither raw foodies (at least not all the time), nor vegans, my husband I found this dish both yummy and filling.  It’s creamy, savory, and pairs well with toast. Ingredients: 2/3 cup raw cashews 14-18 (depending on size) sun-dried or dehydrated tomatoes 1 clove raw garlic […]

Stand Up for Your Food

January 22, 2012


Over 500,000 people have taken the time to stand up and tell the FDA, “I want to know what you’re feeding me.”  Are you one of them?     Go ahead.  Make yourself heard.

Nice and Toasty

January 14, 2012


Tonight is the kind of cold that sparkles.  The world is made of ice crystals.  Even the air seems sharp, like a pane of glass.  As beautiful as it is, and as much as I wanted the snow to come, I really really want to be warm.  So I’m having one of these: Spiked Spiced […]

Sliced Bread

January 12, 2012


A few days ago I posted about my first experiment with Healthy Bread in Five Minutes a Day.  I mixed up the dough, let it rise, and then popped it in the fridge.  The next day, after it had been refrigerated for a full 24 hours, I pulled the dough out and made my first […]

Rising to the Occasion

January 9, 2012


It’s been a busy few weeks.  Between work, family, friends, and travel, I just haven’t had the time or energy to post.  Things are slowly starting to get back to normal.  It doesn’t really mean that life is any less busy, but a regular routine makes sneaking in a little blogging much easier.  Appropriately enough, […]